These use a basic pizza dough and you can stuff them with anything and use any kind of sauce too. I chose to use chicken, pepperoni, tomato sauce, and mozzarella.
You can use store bough dough if you like but I like mine. After the dough has risen start with the filling. None of these measurements are precise.
Dice up chicken and toss in some flour and cook in a skillet.
Take a handfull of dough and press flat so its about 8inches across. Spread some sauce on the middle and then a few pieces of pepperoni and cheese and top off with a couple pieces of chicken.
Pinch closed and let rest while the oven heats to 425.
Bake at 425 until golden brown about 20 min. Let rest for five min after baking and then eat.
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