Chicken Tiquitos

This was a quick week night dinner.

None of these are precise.
1 brick of cream cheese
a couple cups of shredded chicken
1 jalepno diced and seeded
1 cupish of pepper jack cheese
chopped cilantro (I was out)
corn tortilla
salt and pepper to taste

Place add the ingredients in the mixer and gently mix.  Place a couple tablespoons on a corn tortilla and roll up.

Bake at 375 for about 12 min. or until slightly golden.  You can also cook them in a skillet with some oil.

Serve with Mexican rice, salsa and sour cream.