Salted Carmel Rice Krispie Treats

This is nice twist on the traditional treats. 
6 cups of rice krispies
10 oz bag or mashmallows
1/4 cup of cream
1/2 cup of brown sugar
1 stick of butter
1 teaspoon of sea salt
1 tablespoon of corn syrup

Melt butter in a large pan and add sugar, cream, and corn syrup and simmer for 8 min.

Stir in salt (you can add some vanilla if you like) and then stir in mashmallows until they melt compleley.

When melted add cereal and mix completely.

Place in a greased square pan and let cool.