Golden Apple Crumble

This is an easy variation of apple crisp only better because it has cheese and we know that everything is better with cheese.

Apples:
4-5 apples
1/3 cup of cinnamon sugar
2 tablespoons of water
Topping:
1 cup of flour
1/2 cup of sugar
1/2 cup of cheddar cheese
1/2 cup of melted butter

Peel and slice up the apples and place in a square baking dish.  Prinkle on cinnamon sugar and then the water.

Whisk together dry ingredients and then add in cheese and stir together.

Stir in melted butter and sprinkle on top of apples.  Bake for about 45 min at 350 or until apples are tender and the topping is golden.

You sprinkle with a little extra cheese when it is still warm.

It is best warm with vanilla ice cream.